Mango Mousse Cake
A layer of passionfruit jelly and dacquoise surrounded by 2 layers of mango mousse sitting on top of a light vanilla sponge base. Finished with a glossy mango glaze and decorated with hand crafted chocolates, raspberry glaze and a chocolate mousse quenelle.
Contains: Egg, gluten (wheat), milk, soy & tree nuts.Processed in the same facility as products containing peanuts, sesame and other tree nuts.
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